News

Taking the next step in conservation

Conservation is something most producers embrace, whether they realize it or not.

Feeding fat can help fuel cattle

Type of fat must be taken into consideration. Various fat sources can affect the net energy of the diet differently, resulting in variation in animal performance.

Make the best out of options

Ability, motivation and attitude are three keys to being your whole-farm solution.

In this Dec 24 / Jan 25 Today's Farmer

In this November 2024 Issue

Masters of the air and land

Farming brothers survived service in World War II bomber groups

Long-awaited relief

New reservoir—30 years in the making—will provide more than just drinking water to Northwest Missouri

Faces of Farming: Brian Lehman

Missouri Corn Merchandising Council Chair, Versailles, Lehman, grows corn, soybeans and wheat and runs a cow-calf operation on his family farm, which was established in 1897.

Entwined in history

A highly productive binder twine plant was among the in-house factories once operated by inmates at the Missouri State Penitentiary in Jefferson City.

Farming between the lines

New RTK boundary-mapping service helps redefine precision agriculture