News
Find all the latest MFA news here.
Ag is allied in defending crop protection tools
Growers need some protections for essential chemicals that allow them to use advanced technology, implement conservation practices, and grow more with fewer acres and inputs.
View Story >Career of an icon
MFA Safety Manager Diana McCartney receives top industry award
View Story >Guard your grass to prevent ergot poisoning
“Better than treatment, prevention of ergot poisoning can keep animals on track.”
View Story >Share the Harvest grows with MFA grant
MFA Incorporated Charitable Foundation donation helps expand Share the Harvest program
View Story >A tough egg to crack
Poultry farmers work to keep supply steady amid continuing threat of avian flu.
View Story >From GREEN to Gold
Alfalfa provides valuable nutrition for milk production at Feemster Farms
View Story >Adapting to change with a focus on
“MFA’s history has taught us that adaptability and focusing on the principles of cooperation are our greatest strengths.”
View Story >In this March Today's Farmer
The cover story this month is about poultry farmers Tanner and Cassi Drechsel who operate Drechsel’s Dozens in Pilot Grove, Mo. Their flock of 20,000 pasture-raised Hy-Line hens produce some 19,000 eggs daily.
View Story >Capitalizing on Carbon
MFA Incorporated is now providing customers the opportunity to enroll in the Truterra Carbon Program, which offers financial incentives to implement certain conservation agriculture practices that help capture carbon.
View Story >Protecting global trade has local implications
“Our farmers rely on access to robust, open and fair international markets.”
View Story >