News
Find all the latest MFA news here.
Adapting to change with a focus on
“MFA’s history has taught us that adaptability and focusing on the principles of cooperation are our greatest strengths.”
View Story >Grazing for resiliency can set up long-term
“Your biggest bang for the buck is to work on your weakest area.”
View Story >Red crown rot is a growing threat in Missouri
Visual symptoms of red crown rot include small, red fruiting structures called perithecia on the base of an infected soybean plant.
View Story >Rollins to rule USDA in a tough farm economy
“We have a tremendous amount of work to do.” — U.S. Secretary of Agriculture Brooke Rollins
View Story >Seed treatments help jumpstart crop success
“As planting dates continue to get pushed earlier, seed treatments help give crops the strong start they need.”
View Story >Scott, Detring elected as new MFA directors
Elections for the MFA Board of Directors were held during the annual District Delegate Meetings this week.
View Story >In this March Today's Farmer
The cover story this month is about poultry farmers Tanner and Cassi Drechsel who operate Drechsel’s Dozens in Pilot Grove, Mo. Their flock of 20,000 pasture-raised Hy-Line hens produce some 19,000 eggs daily.
View Story >Capitalizing on Carbon
MFA Incorporated is now providing customers the opportunity to enroll in the Truterra Carbon Program, which offers financial incentives to implement certain conservation agriculture practices that help capture carbon.
View Story >Help keep chemicals in check
Put proper pesticide disposal at the top of the to-do list with free collection
View Story >Protecting global trade has local implications
“Our farmers rely on access to robust, open and fair international markets.”
View Story >